History
In the street within walking distance from the Grote Markt, near the most beautiful square of Antwerp, the Hendrik Conscienceplein Mike took on restaurant De Peerdestal 20 years ago. By Mike his passion for qualityfood, sense of atmosphere and spontaneous hospitality the restaurant quickly developed a solid culinary value in Antwerp.





Lobster & Fish specialties
Our Menus
Our menu is extensive and varied: besides an abundance of à la carte dishes we also offer several menu’s.
We have a monthly menu starting at €59,50 including cava and wines.


Atmosphere
You’ll feel right at home in this historic building in the center of Antwerp. In a comfortable red leather seat below on of the impressive big chandeliers, you can enjoy a casual or business dinner in a great setting. Both young and old value the unique and warm atmosphere of this unique hotspot. With a jazzy tune playing in the background, it almost feels like you’re in Paris…




Culinary Deliciousness




Ripening Cabinet
Dry Aged
De Peerdestal has it’s own ripening cabinets, where the meat is aged. ‘With dry aging, the concentration and saturation of the natural flavour will increase’, Mike says. “Depending on what the market offers we age Black Aberdeen Angus, Holsteiner, Belgian-Blue-White (BBB) and Simmentaler. This unique taste experience, prepared in our Josper oven, can’t be compared with anything else!”


Cocktails at Jockey
Opposite De Peerdestal you’ll find Jockey, the cocktail bar in the most beautiful street of Antwerp.
For lovers of exclusive cocktails, Jockey is the perfect place. This stylish bar offers a carefully curated cocktail menu, crafted with premium spirits and refined ingredients. While De Peerdestal delivers culinary excellence, Jockey ensures the perfect finale with a unique drinks experience. An elegant setting, a touch of vintage charm, and masterfully mixed cocktails make Jockey the go-to bar for an evening in style. The perfect spot for a drink, before or after dinner!